As many of you whom see me regularly might know, I’ve normally got tummy problems NOT a tummy in heaven. I’ve suffered, since high school if not earlier, with spontaneous and uncontrollable tummy issues. I’d go into detail but some how you don’t really want to know.
Recently, after a lot of trial and error, we started to believe I was lactose intolerant, fructose intolerant, gluten intolerant and unable to eat pork. It was pretty troublesome trying to find something to eat, especially if you’re like me and have a sweet tooth. The problem was that although not eating these foods helped, I still had random days where I just felt miserable. Sean finally convinced me to try a new GI doctor. I have been to many over the years and they were all very expensive and wanted to do surgery the first time I met them, I’m not a fan of surgery or hospitals so it was a big turn off.
I found a Dr. Craig Lubin and made an appointment. He started by asking a lot of questions, as did his awesome physicians assistant Mikel (her first name). Between the three of us we came up with a plan. After a few more visits, and in office tests, it was determined that I had an over growth of bacteria in my small bowl. You can read more about it all here or here. After a round of antibiotics, that was almost as bad as the issue itself, I slowly added food back to my diet. I CAN have milk people!! I can also have fructose! Yea for natural sugar and fruit! I can also have pork fat! Yea for bacon and pork belly! I cannot have actual pork meat still, as I’m allergic to the actual protein in pork meat. I also still cannot have gluten as the really bad head aches that last for days (that feel so bad I thought I was developing migraines) I’ve been getting are caused from gluten. So another problem was solved in the process, as I thought that was a girly issue. ;p
Were the antibiotics a cure all? No. I have to take excessive amounts of probiotics on a daily basis to help keep the level of good flora in my tummy from taking over and causing the problems again. I may also have to take another round of antibiotics if the problem persists and I’ll have to get checked for the problem every couple of years. But all in all… HELL YEA!!! Now the only “drugs” I take are allergy meds and probiotic supplements. And the only foods I have to stay away from is pork and gluten. Not too shabby! Yea for solving a problem and not doctoring the issue!