I have loved pop tarts for ever! But they’re not very good for you. Thus I haven’t had one in years. I’ve been trying to eat things that have very few preservatives, little salt, no artificial sugars, and with words I can’t pronounce on the package. Yep we make a lot of food from scratch around here.
Anyway back to the pop tarts. Sean was web surfing the other day and found what I think may be one of my new favorite blogs. The Smitten Kitchen! Well she recently made these:
(photo by Smitten Kitchen)
Can you believe that pop tarts can be home made! I’m so going to be trying this recipe out soon! Click the photo to head to the Smitten Kitchen for the recipe and instructions.
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